Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Kent Goldings15 g Kent Goldings Hops |
|
Pellet |
5.2 |
Aroma
|
25 min |
9.31 |
50% |
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
10.9 |
Boil
|
45 min |
25.78 |
50% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
69 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
202 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Foreign Extra Stout" Foreign Extra Stout beer recipe by Ilse-Álvaro. All Grain, ABV 7.04%, IBU 35.09, SRM 50, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Flaked Oats) Hops: (Kent Goldings, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-31 17:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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