Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Liberty0.5 oz Liberty Hops |
|
Pellet |
4.6 |
Boil
|
75 min |
8.99 |
9.1% |
|
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Pellet |
2.6 |
Boil
|
30 min |
7.47 |
18.2% |
|
2 oz |
Brewmaster - Czech Saaz2 oz Czech Saaz Hops |
|
Pellet |
2.6 |
Boil
|
15 min |
9.65 |
36.4% |
|
2 oz |
Brewmaster - Czech Saaz2 oz Czech Saaz Hops |
|
Pellet |
2.6 |
Boil
|
5 min |
3.88 |
36.4% |
|
5.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
(Start at 158) |
Temperature |
-- |
148 °F |
75 min |
|
6 qt |
Boiling |
Decoction |
-- |
168 °F |
10 min |
|
14 qt |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Black pepper
|
|
Spice |
Boil |
5 min. |
Notes
Pitch 3 cups of slurry (aprox. 720 billion cells) and one packet of US-05.
Aprox 9% ABV after carbonation with Treacle, 30 IBU, and 1.015 FG (2 to 1 young to old blend)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-24 11:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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