Light Copper Pale Ale Beer Recipe | Extract American Pale Ale by Sead | Brewer's Friend
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Light Copper Pale Ale

179 calories 19.5 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Source: Sead
Calories: 179 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Thursday April 10th 2014
1.058
1.016
5.5%
43.3
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.90 kg Liquid Malt Extract - Light3.9 kg Liquid Malt Extract - Light 35 4 88.6%
3.90 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
500 g American - Caramel / Crystal 30L500 g Caramel / Crystal 30L 34 30 11.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
56 g Centennial56 g Centennial Hops Pellet 10 Boil 60 min 43.26 100%
56 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Light Copper Pale Ale" American Pale Ale beer recipe by Sead. Extract, ABV 5.5%, IBU 43.26, SRM 8.33, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 30L) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2014-05-09 01:26 UTC
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